Less. Per capsule we have 28 mg Omega-6 and 450 mg Omega-3, a ratio of 1:16. In krill oil, that is 1:7, with sardine oil 1:2.2, for farmed salmon, that is, for example, 1:4, herring 1:5 and with ansjovis oil 1:10.
Modified on: Wed, 20 Feb, 2019 at 1:22 PM
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